Staub Terrine Specialities 40509-575-0 £149.00

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Description

Staub's rectangular terrine made of durable cast iron is a practical kitchen aid for both amateur and professional cooks. The black, elegant terrine with lid is ideal for gentle and healthy cooking of many different meals.

It measures 30 x 11 cm and has a 1.45 l capacity. With its lid, it measures 12.8 cm high. Handles on the sides makes it easy to work with.

The terrine's premium cast iron material stores heat and gently disperses it slowly and evenly for healthy cooking. It can be used on any type of cooker including induction hobs.

This versatile cookware from the Staub Speciality range is used by top chefs such as Paul Bocuse. You too can use it to prepare gratins and other baked dishes that will impress your guests.

  • Classic French cuisine
  • For goose liver pâté, but also other recipes with meat, fish and vegetables
  • Glossy black inner enamelling
  • Pâtés can be kept for a long time
  • The lid has a small hole to allow steam to escape
Dimensions
Base Diameter:26 x 11 cm
Diameter:30 x 11 cm
Heat Resistance:yes
Height without lid:8.1 cm
Height:14 cm
Induction Compatibility:yes
Length:34 cm
Volume:1.45 l
Weight:3.1 kg
Width:11 cm
EAN: 3272343130257
About Staub

The STAUB brand has its origins in France – more precisely in Alsace, a region world-famous for its culinary artistry and good food. The product range focuses on cast-iron and ceramic cookware for consumers who seek the authentic and emotional experience of cooking and taste. STAUB products perfectly combine traditional craftsmanship and state-of-the-art technology. Renowned restaurateurs the world over have come to appreciate the high quality of the products, which explains why they are not just used in the kitchens of prestigious restaurants. Even amateur cooks can enjoy the benefits of preparing with STAUB products and the possibility of serving food directly to the table.

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