STAUB 22cm Round Cast Iron Cocotte Basil Cocottes 40509-354-0 £239.00

incl. VAT, excl. Shipping costs

Not Available

Please notify me when this product is available

This round cocotte from the popular La Cocotte series can be used to cook all types of braised dishes, stews and even desserts. When braising, it is important that all ingredients are heated uniformly and gently. The cast iron which the casserole dish is made of retains heat very well and then redistributes it evenly. This braising effect is enhanced further by the black matt enamel coating on the roaster’s inside, which also accentuates the flavour of food. The enamel’s effect intensifies even further through regular use. That’s how beginners, hobby cooks and professionals bring tasty braised dishes to the table with the cocotte.
The cocotte’s basil green finish adds a decorative touch to your table and a beautiful splash of colour. The cocotte stands out thanks to the material used in its production as well as to its resilience. Furthermore, the cast iron is very easy to clean and is suitable for all types of cookers, including induction hobs. With a diameter of 22 cm and a volume of up to 2.6 litres, the cocotte is mainly suited for cooking side dishes and stews. With this cocotte from Staub, you can spoil your loved ones with flavourful yet easy-to-make braised dishes.

  • Ideal for searing and slow cooking of meat, fish or vegetables
  • Juicy and tender cooking result thanks to the lid’s special drip structure
  • The matt black inner enamelling is ideal for particularly crisp searing and is especially durable
  • Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
  • Rim diameter 22cm
  • Base diameter 17.1cm
  • Capacity 2.6 litres
  • Serves 2-3 people
Base Diameter:17.1 cm
Diameter:22 cm
Heat Resistance:yes
Height without lid:9.9 cm
Height:15 cm
Induction Compatibility:yes
Length:28.5 cm
Volume:2.6 l
Weight:3.98 kg
Width:22 cm
EAN: 3272341022851

The STAUB brand has its origins in France – more precisely in Alsace, a region world famous for its culinary artistry and good food. The product range focuses on cast iron and ceramic cookware for consumers who seek the authentic and emotional experience of cooking and taste. STAUB products perfectly combine traditional craftsmanship and state of the art technology. Renowned restaurateurs the world over have come to appreciate the high quality of the products, which explains why they are not just used in the kitchens of prestigious restaurants. Even amateur cooks can enjoy the benefits of preparing with STAUB products and the possibility of serving food directly to the table.

Do you have a question about this product?

Please contact us. We are happy to help.

Ask Question